🔥 What's Smoking/Cooking on your Pit Boss?

[WT2121]

Welp, just looked up a video so I could see what the heck those are, and now I'm needing some!

Smoked 250 degrees for an hour. Flipped and brushed on more barbecue sauce for another hour. They were delicious

 

[Upinmygrill]

Shotgun shells today.

This is something I gotta try.