🔥 What's Smoking/Cooking on your Pit Boss?

[Cowboy1955]

Chicken quarters have got to be one of the very best things on a smoker. cheap as hell, and they come out so juicy and flavorful. People don't expect the chicken to ever be that good at a cook out. Smoked or Grilled.

As for my igniter issue from a couple weeks ago, PB sent me an igniter, and i was able to replace it yesterday. Ran the smoke up to max for a few minutes before shutting it back down. Now I am just looking forward to my next cook.

Congratulations !!
Glad your back up and runnin.

 

[touras]

You guys are prob tired of my bacon smokes but just sliced some more and who doesn’t like seeing a bacon mountain , and this was only 1 belly

Pork belly bacon is my favorite smoker thing

 

[touras]

Never to cold to smoke i smoke in the winter in the mitten

I don't mind the cold, but the smoker has some wild temperature swings. I've tried wrapping it in a welders blanket but never had any luck.

 

[Ken S]

I don't mind the cold, but the smoker has some wild temperature swings. I've tried wrapping it in a welders blanket but never had any luck.

Extra insulation was one of the reasons I went with a 1600 PSE, and it does seem to hold temp well. Still have to heat the dang igniter with a hair dryer when it's below 40 though. Ah, those first world problems!

 

[sparkyv]

I literally have no idea what that's like.

when it's below 40 though

 

[WT2121]

8 pound pork shoulder butt purchased from Costco $1.99 per pound. Used Hickory Bear Mountain pellets. Smoked on Louisiana 1000 series pellet grill 230 degrees for 10 hours. Wife said it was delicious.

Was at Costco looking to purchase more. Price went up to $2.29 lb

 

[touras]

I literally have no idea what that's like.

I'm talking more like when it's 10-20 F

 

[Jimsmokes]

Did a lil butt today and a couple chickens on the rotisserie.

 

[JerryT]

Did a lil butt today and a couple chickens on the rotisserie.

Great pics. Looks like they would be delicious!!

 

[JerryT]

Was at Costco looking to purchase more. Price went up to $2.29 lb

I saw that at the store yesterday. Prices are starting to get out of hand!!!

 

[Ken S]

Did a lil butt today and a couple chickens on the rotisserie.

Looks awesome, but I've got a question. Does that extra grate with the small wire size make the meat less likely to stick? If it does, that's a grate (pun intended) idea that I'm going to steal!

 

[MikeInFla]

Mother’s Day cook. Cheaper than going out and probably better! Lumberjack oak pellets today.

 

[Jimsmokes]

Looks awesome, but I've got a question. Does that extra grate with the small wire size make the meat less likely to stick? If it does, that's a grate (pun intended) idea that I'm going to steal!

Sometimes but then other times maybe I fergot to oil grate. LoL
To me it just easier to pickup and move around. I usually have 1-2 dishwasher loads of sheet pans and racks .

 

[hankhill11]

3 hours on smoke at 225, then in a vac bag with some thyme over night. 32 hours In the sousevide bath and a quick broil. It turned out really tender and not mushy.

 

[Oneilln]

Country Style Asian Sticky Ribs this past weekend. Recipe is on Traeger’s app, just switched out baby back ribs with boneless country style.