NewPitSmoker
Member
I got meself four bags of pellets -- hickory, mesquite, cherry, pecan. I got some thighs marinating in the fridge and I'd like to combine some of the pellets to make a delicious smoke for the chicken.
Can anyone here give me some pointers before I set out to do this and end up ruining my meal?
Can anyone here give me some pointers before I set out to do this and end up ruining my meal?
