Smoking Rookie

[Bgarren]

Hello. I’m for sure a smoking rookie. Closest I have been in the past is tossing some apple chips in my little Smokey. But now I’m hooked. I have the Pit stop onyx edition. I would love to have a larger one but living in a condo this is as big as I can do for now. I live in western North Carolina.

 

[Cowboy1955]

Welcome from Texas to the group!
Congratulations on your new grill

 

[Jimsmokes]

Welcome from upstate SC

 

[Mike From R.I.]

Welcome from Rhode Island.

 

[bobissmokin]

Welcome to ya!

 

[Sparky]

Welcome to the club from Mesquite, Texas

 

[sparkyv]

Howdy from Deepinnaheartta, Texas.
I can load a good amount of goodies on my budget Lexington Onyx. But only one brisket per cook.

 

[Jimsmokes]

Howdy from Deepinnaheartta, Texas.
I can load a good amount of goodies on my budget Lexington Onyx. But only one brisket per cook.

Well that's what I'd call slap full!

 

[Smokeyholler]

Welcome from the holler . Start small, there is a leaning curve to go through. Lots of good experience to draw from here, you came to the right place.

 

[Smokeyholler]

Howdy from Deepinnaheartta, Texas.
I can load a good amount of goodies on my budget Lexington Onyx. But only one brisket per cook.

Upper right front looks like the perfect spot for some thick strips of steak for snacking 3/4 of the way in.

 

[sparkyv]

I like the cut of your jib, sir.

Upper right front looks like the perfect spot for some thick strips of steak for snacking 3/4 of the way in.