Yum! Looks great!did some chickens Sunday, one on the smoker and one on the grill, my wife doesn't like the smoke.
used Mango Chipotle rub on both, the one on the smoker also got sauced at the end with Mango Habanero wing sauce.
couple pics of the smoked bird, should have took pics of the grilled because it was great and looked great!
Spatchcocked both and I used skewers to keep the birds intact while cooking (they fall apart as they get tender) this way I can flip them on the grill and not lose the leg quarters. finished on high heat.
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