How to Cook Sausages Like McDonald's with Pit Boss Grills?

[PatrickTyler]

Hi all,

I’m a huge fan of McDonald's breakfast menu, and one item I can’t get enough of is their sausage patty—so juicy and flavorful! I’ve been using my Pit Boss grill for some time now, but I’m wondering if anyone has figured out how to replicate McDonald's sausage quality at home using a pellet grill? I’ve tried a few different sausage types, but I haven't quite gotten that tender, perfectly cooked texture McDonald's does. What settings, temperatures, or techniques should I be using to get them just right?
Thank You.
mcmenuguide.com

 

[probak118]

Can you get the same result, they cook on a stainless flat top giving you a grispy type surface. Perhaps you can add a flat top or put a cast iron pan right over the burn pit and see if that helps?

 

[Jimsmokes]

You mixin and making your own patties or have you found some frozen patties and tryin to match how they cook them?

 

[sparkyv]

I think this would be my approach, but I'd try some store bought Owen's or HEB sausage rolls first, before grinding up my own. That's just too much work for me as I'd rather be on the pistol range.

put a cast iron pan right over the burn pit and see if that helps?

 

[Fxsales1959]

Hi all,

I’m a huge fan of McDonald's breakfast menu, and one item I can’t get enough of is their sausage patty—so juicy and flavorful! I’ve been using my Pit Boss grill for some time now, but I’m wondering if anyone has figured out how to replicate McDonald's sausage quality at home using a pellet grill? I’ve tried a few different sausage types, but I haven't quite gotten that tender, perfectly cooked texture McDonald's does. What settings, temperatures, or techniques should I be using to get them just right?
Thank You.
mcmenuguide.com

When butts go on sale, I grind my own mix. though it is a PITA separating the fat before grinding. double grind coarse then medium. you can google "jimmy dean" copycat sausage for spice recipes.
Mama makes me a sausage egg biscuit every morning. No smoke flavor but neither is McDonalds

 

[Zobb0986]

How to Replicate McDonald's Sausage Patties on Your Pellet Grill


McDonald's sausage patties are a breakfast favorite—juicy, flavorful, and perfectly cooked every time. If you’ve been trying to replicate that McDonald's sausage texture at home using your Pit Boss pellet grill, you're in luck! Achieving the perfect, tender, and juicy sausage patty isn't as difficult as it seems with the right techniques and settings.


Here’s how to get the closest replica of McDonald’s sausage patties on your pellet grill.

1.​

The key to replicating the McDonald's sausage patty texture is selecting the right sausage blend. McDonald's uses a seasoned sausage that’s a little fattier, which helps keep it juicy. Look for sausage with about 20% fat content. You can either go for pre-made breakfast sausage or make your own
Walkandfeast.com