Redoctapus

Eagles Football and Smoky Ribs!

Smoking 10 turkeys today at the Chophouse here in Chapin, SC where I work! I bought a Meater + temp spike just for this cook. Our smoker is a rotisserie style wood fired smoker. The Meater signal is very strong, I was worried that it would not read through the smoker walls!

Taking my Pit Boss PBV5 COMP to Delaware tomorrow. Going to visit mom and friends. I'll smoke them a brisket and a couple butts!

Today is cool and overcast, good day to do some smokin'!

I pulled some chicken wings to smoke this afternoon for Thursday Night Football tonight!

I just bought a new old smoker, it's a reverse flow stick burner cabinet style.